Overview
Powdery mildew is a common fungal disease of plants caused by a range of ascomycete fungi in the order Erysiphales, which grow as obligate biotrophs on living plant tissue. It is recognized by characteristic white to greyish powdery patches of fungal mycelium and spores on the surfaces of leaves, stems, buds, and sometimes fruit. By colonizing the surface and drawing nutrients from epidermal cells, the fungus reduces photosynthetic capacity, distorts growth, and can cause significant yield and quality losses in crops such as cereals, cucurbits, grapes, and many ornamentals. Management combines resistant cultivars, cultural practices that reduce humidity and crowding, and fungicide or biological control where needed. Host genetics also play a role, including the MLO genes whose loss of function can confer durable resistance in several species. Advances in Plant Biology, the OpenAccessPub journal hosting this page, publishes peer-reviewed, open-access plant science. Research in this journal has identified and analyzed Fragaria vesca MLO genes involved in the interaction with the strawberry powdery mildew pathogen Podosphaera aphanis, contributing to understanding of host susceptibility. This page gathers open-access scholarship relevant to powdery mildew biology and control.
Research published in this journal
3 peer-reviewed articles, ranked by relevance. Each links to its DOI.
How this research is being cited
The 3 articles above have been cited 44 times in the scholarly literature. Citation data via OpenAlex and Crossref, updated Jun 2026.
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2026 · MethodsX
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2025 · Computers and Electronics in Agriculture
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2025 · Computers and Electronics in Agriculture
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2025 · Journal of Applied Microbiology
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2025 · Frontiers in Microbiology
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2025 · Frontiers in Microbiology
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R. Sutulienė et al. · 2024 · Plants
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2024 · Plants
A sample of recent works citing this journal's research on Powdery Mildew, linking to each citing work.